Food As Medicine for Oncology Patients, Survivors & Caregivers - Carrollton

Discover how the right food choices can support your health during and after cancer treatment in this 4-week class designed for oncology patients, survivors and caregivers.

This class is for you if you want to:

• Learn how nutrition can aid recovery and promote overall well-being
• Discover strategies for preparing nourishing meals during treatment and in remission
• Support loved ones with practical meal ideas and cooking tips
• Build confidence in making health-focused food decisions

Led by experienced nutrition experts, this program will guide you through evidence-based practices that empower you to care for your body through the healing power of food. Each session features interactive cooking demonstrations, offering practical skills to bring your new knowledge into the kitchen.

To qualify for this program, you must:

• Be 18 or older
• Be currently undergoing cancer treatment, have completed treatment, or be a caregiver supporting someone with cancer

Unsure if you're eligible? Registrants will be called by a Get Healthy, Live Well wellness coordinator to confirm eligibility into the program and answer any questions.